Farm Office: (575) 838-2839 ŸŸŸ- Los Lunas Market: (505) 865-6543 - San Antonio Market: (575) 835-2839

2 cups whole kernel corn
½ cup water
(Or 1 can whole kernel corn with juices)
½ chopped onion
1 Tbsp. olive oil
2 cups chopped green chile
1 clove garlic, minced
4 medium zucchini squash, coarsely diced

Sautee’ chopped onion, and minced garlic in olive oil. Add the remaining ingredients and cook over medium heat until squash is tender.

*to taste

Yield: 8 servings
Cooking Time: 1 – 1 1/2 hours

Make a one dish meal by adding 1-1 1/2 lbs. cubed round steak, add after sautéing the onion and garlic.